Passione Pizza: The Art of Homemade Pizza è una guida must per tutti coloro che amano la pizza. Il libro vi guida ai segreti dell'impasto, alla scelta degli ingredienti e alla preparazione di un'autentica pizza italiana nel vostro forno di casa. A scrivere il libro è stata la coppia italo-finlandese Luca e Salla-Maria Platania, che ha portato il concetto di pizza al taglio romana in Finlandia nel 2012. Luca è anche co-autore del libro bestseller Pizze. Il libro Passione Pizza è in inglese.
Passione Pizza by Luca and Salla-Maria is a comprehensive guide into the world of pizza. The book offers clear instructions for making delicious pizza at home with a relaxed vibe. The first half of the book is devoted to the theoretical side and the art of doughmaking, showing how the right ingredients make all the difference and providing the latest know-how suitable for home kitchens. The second half of the book delves into Luca’s fantastical pizza recipes, bringing the right amount of challenge even for experienced chefs.
Passione Pizza is designed for pizza lovers who are ready to follow recipes to the dot and put their patience on the line, while also offering plenty of inspiration for anyone with a more relaxed approach to the art of pizza making. Passione Pizza broadens perceptions on the notion of pizza and baking on the whole. It sparks a discussion on pizza not being last season at all but providing a wonderful foundation for self-expression.
